FOG

F.O.G: fats, oil, and grease

F.O.G can become a major environmental problem if they aren't discarded of properly. When cooking oil gets discarded into kitchen sinks, it can cause pipes to become clogged. When wastewater cannot flow freely through the sewer pipes, the water can overflow into our streets, homes, and lawns.

FOG

According to the U.S. EPA, 23,000 to 75,000 sanitary sewer overflows (SSOs) occur each year, and the majority are caused by F.O.G. SSOs can cause water quality problems, environmental damage and can threaten public health. By disposing of your F.O.G properly, we can keep our water running clean and out of our waterways.


Picture by Historic Georgetown SC

How to properly dispose of F.O.G:

Never pour fats, oils, or grease directly into a garabage disposal or sink. F.O.G can be poured into a heat resistant containers such as cans, bottles, glass jars, and thrown away with your regular trash.


Remove remaining F.O.G. from pans and dishes by scraping and absorbing with a paper towel. Hot water and soap do not eliminate F.O.G. because it will eventually reform and solidify in pipes (Steven O'Shields, Clemson University).


Fats, oils, and grease can also be taken to our local Household Hazardous Waste facility.

Georgetown County's Household Hazardous Waste Facility is located at the Landfill Convenience Center on Highway 51.

How to properly dispose of F.O.G:
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